I revamped my usual breakfast of oatmeal and coffee so now it’s plastic-free with minimal waste. You probably know this already, but cinnamon banana oatmeal is my favourite breakfast. I have it every day (when we’re not living in the van). I make it with oats, banana, and ground cinnamon and usually top it with…
I picked up some ground turmeric because I need it for several upcoming recipes. All of these recipes will be savoury (risotto and stew, to name a few), but I figured I should try turmeric in something sweet, like my oatmeal! If you’ve never used turmeric before, it’s similar to ginger but with a deeper,…
My friend Ivy generously gifted me some cocoa powder when she visited us in Zagreb a few weeks ago. Since then, I’ve been adding a spoonful to my oats here and there just so I can use it up before we move to Belgrade. Chocolate for breakfast? Why not! Before this, I would add a few…
I’m frequently asked this question for a good reason. Chocolate can be confusing. How’s it made What’s it in? Does all chocolate contain milk? Before I went vegan, milk chocolate was the only chocolate in my life. If you’re a (reformed) sweet tooth like me, the mere mention of chocolate might conjure up thoughts of…
Oatmeal is my favourite breakfast because it’s cheap, filling, and healthy. No matter where I am, I can easily find oats at any grocery store.